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Craft

2440 Victory Park Lane
Dallas, TX 75219
214-397-4111
Website
Stay for the exquisite Wagyu skirt steak and the buffalo tenderloin or the Alaskan halibut, but be blown away by the austerity of the vegetables: the Jerusalem artichokes, sautéed haricots verts and the lady creamer peas. Celebrated founding chef Tom Colicchio founded his New York restaurant conglomeration on the intrinsic flavors of specific foods, letting them shine on their own, adding only a little culinary light to help with illumination. Dallas never had it so good.
  • Cuisine(s): New American
  • Hours: 6:30 a.m.-2:30 p.m. & 5:30-10:30 p.m. Sun-Thurs; 6:30 a.m.-2:30 p.m. and 5:30-11 p.m. Fri & Sat
  • Price: $$$$
  • Serving: Breakfast, Lunch, Dinner
  • Reservations: Recommended
  • Parking: Valet
  • Payment Types: MasterCard, Visa, American Express, Discover
  • Attire: Business casual
  • Features: Takeout, Private Party
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